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The Most Nutritious And Tasty Diet Foods

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When considering what to include in a weight loss diet, there are two factors that you should always consider early. The first is whether or not your chosen diet will be sufficiently nutritious to keep you healthy. The second is if the diet will be tasty enough to maintain your interest, rather than for you to opt out through boredom.

It is possible to address both of these concerns at the same time by considering health food vitamins, and in so doing you may be in for some pleasant surprises. Much will depend in your tastes in food, but with experimentation, you should be able to construct a diet, within the guidelines of your nutritionist and doctor, that is also interesting enough to enable you to not only stick to the diet but enjoy it also.

If you are able to end up with a diet that you can really enjoy, then there is a chance that it will become a lifelong habit. It is possible to make permanent changes; I know that from personal experience. Initially, it can be difficult to make drastic changes, but it can be done much easier if you are enjoying the food you are eating. In many cases, drastic changes may not even be needed, but that is something it is best to discuss with your doctor in relation to your own health and weight problem.

I have selected five of my best diet foods, health foods rich in vitamins and other nutrients, which will provide you with some of the most important nutrients to sustain you during your diet:

Tomatoes

I find tomatoes one of the most versatile and useful foods for cooking, and can be used to add interest to all sorts of meals, such as curries, casseroles and soups. Tomatoes go well with lean meats, or mixed with other vegetables, when used for cooking. They are also delicious raw, if you can find good tomatoes rather than the insipidly flavoured tomatoes you may find in the supermarket.

Tomatoes also happen to be one of the most valuable health foods, rich in lycopene, plus vitamins A and C. Lycopene is a powerful antioxidant, which is why much scientific attention has been paid to tomatoes in recent years. Lycopene’s ability to neutralize free radicals that cause cell damage has been the centre of attention, due to the possible potential in cancer prevention.

Tomatoes also have one other special asset. That is, that the nutrients are not destroyed during cooking, and even processed tomato products such as tomato sauce or ketchup, and canned tomatoes, retain the nutritional benefits. Tomatoes are therefore my health food super hero.

Garlic

When it comes to making boring foods tasty, garlic is way up there amongst the best. Along with tomatoes, garlic is an important part of the Mediterranean Diet. Like tomatoes, it can be used with just about any other cooked food, so whatever your diet regime is, you should find you can utilize garlic widely to satisfy your palate.

Garlic has some important nutrients too, such as calcium, vitamin C and vitamin B6, phosphorus and selenium, plus antibiotic properties.

Basil

Basil is a humble and popular herb that can be used liberally to bring its distinctive flavour to other foods. What you may not realize is that basil also packs a punch when it comes to calcium, phosphorus, vitamin A and vitamin C. Also, basil is a good source of iron, potassium and magnesium, and carotenoids such as beta carotene.

How about tomato and basil soup, with a touch of garlic? A super combo of health foods that will fit into most diets.

Strawberries

The mention of strawberries seems like a self indulgence; their flavour to some can seem too good to be true (me included). Well, indulge, because the strawberry is a great health food too, with some nutrients you may not have anticipated. Strawberries contain Vitamin C, vitamin K and manganese, folic acid, potassium, riboflavin, vitamin B5, vitamin B6, copper, magnesium and omega-3 fatty acids.

Strawberries are best fresh and eaten on their own. (Please read carefully. I did not say strawberries should be eaten laced in sugar with a dollop of clotted cream.)

Spinach

Many may turn their noses up at the mention of spinach; I know I did as a child. However, once you discover its true flavour, spinach does make an excellent food as a side vegetable, in a soup or in a curry. All the old stories about the goodness of spinach were true, as it contains Vitamin C, iron, beta carotene and calcium., plus vitamins E and K, fibre, lutein and zeaxanthin (carotenoids).

Those are just a few ideas for healthy foods, rich in nutrients, that can add flavour and interest to your diet, as you set out to make a permanent lifestyle change to lose weight.

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The Mediterranean Diet: What The Greeks Know About Healthy Cuisine

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Is there a painless way to lower cholesterol and lose weight? Can you eat your way there? Oh sure, you might say; but wait, consider the merits of the Mediterranean Diet. Virgin olive oil may be the perfect replacement for butter and margarine.

The Mediterranean Diet: What the Greeks Know about healthy cuisine

“If you have health, you probably will be happy, and if you have health and happiness, you have all the wealth you need, even if it is not all you want.” — Elbert Hubbard.

There are so many approaches to optimum wellness. Infomercials tell us about a variety of diet plans from pills and native plants to the benefits of liquid diets over conventional weight loss methods. What should you believe?

One of the clarion calls of caution is the old adage, “If it’s too good to be true – it probably is.”

The Mediterranean Diet relies solely on age old wisdom. Present research verification demonstrates that one man’s daily meal is another man’s trip to optimum wellness.

In Greece, certain symptoms of heart disease are among the lowest in the world. It would seem that the largest body of current scientific research indicates that a diet high in fruits and veggies along with routine consumption of whole grains, legumes, fish, low fat dairy products, olive oil and nuts provide long term and protective health benefits.

With the Mediterranean diet you will find that optimal health is even more important than the accompanying weight loss. What native Greek’s have intuitively known for centuries has now been linked to scientific data that shows adherence to common Mediterranean diet practices may result in a reduction in heart disease, increased life expectancy and reduced risk of some cancers. The health benefits of olive oil have long been realized in Greece.

The term “Mediterranean Diet” truly is a generic term because the diet in Greece remains varied. You will find influences from North Africa and Italy in many Greek dishes, however the island of Crete has proven a veritable treasure trove of health research. Residents of Crete have one of the lowest heart disease risks in the world.

Interestingly, western culture is looking into the health benefits found in countries like Greece, but many of the younger population in Greece are seeking out western cuisine. The trend has proven somewhat antithetical to the wellness experienced by older Greeks. While parents are consuming melons, stuffed tomatoes, salads and yogurt, the younger Greek generation are consuming cookies, hamburgers, French fries, pizza and pop. The result is an increase in obesity among Greek’s youth culture – researchers expect to see an accompanying rise in heart disease in the years to come.

With the Mediterranean diet, butter is replaced with the health benefits of olive oil, fast food lunches are replaced by a variety of fresh vegetables – snacks of chocolate and colas are replaced by fresh fruit and nuts.

Perhaps the reason you don’t hear as much about the Mediterranean diet as you might other weight loss plans is that there is no special pill to buy, no special formula to drink and no 12-step meal plan to purchase.

The Mediterranean diet works because common sense prevails in eating choices and a rise in HDL cholesterol (good cholesterol) is an indicator they are doing something right. The health benefits of olive oil cannot be overstated and traditional Greek cooking utilizes garden fresh produce and extra virgin olive oil. In tandem, this common sense approach continues to see a lower incidence of heart disease and colon cancer along with an increase in life expectancy and a decrease in overall weight.

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The Magic Of The Thyroid Diet

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Health & Fitness are considered most important in our daily life and our every day diet plays an important role in it. The Thyroid Diet has magical secrets of weight loss. Thyroid diet includes food you want to eat and lose weight overnight. Thyroid diet is the best for people who have weight challenges due to thyroid conditions. It helps us to return to a healthy weight, without a rigorous change in our diet and exercise.

The Thyroid Diet explores brands, mixtures and dosage of thyroid medicines right for us considering the other lifestyle issues and supplements that help to optimize thyroid treatment. It resolves nutritional deficiencies, treats depression and corrects brain chemistry imbalances, reduces stress, combats insulin resistance, treats food allergies and sensitivities, and exercise.

Thyroid diet recommends a very low-calorie diet for weight loss in cases of hypothyroidism but it is necessary to maintain metabolism. Low calories and lower metabolism sends body into hoard mode, which is a process, thyroid patients are susceptible to. Thyroid diet suggests breaking up calories into multiple “mini-meals” per day. The Thyroid Diet manages metabolism for Lasting Weight Loss. These thyroid conditions result in metabolic slowdown. The Thyroid Diet gives diagnosed and proper thyroid treatment for successfully loses weight.

This diet has many frustrating impediments for weight loss. It offers both conventional and alternative solution for help. The Thyroid Diet has optimal dietary changes. Thyroid sufferer have to focus on a low-glycemic, high-fiber, lower-calorie diet, optimal timing of meals for maximum hormonal impact, thyroid-damaging foods to avoid, helpful herbs and supplements. They face unexpected weight gain, despite diet and exercise showing symptoms as:

– Fatigue and exhaustion
– More hair loss than usual
– Moodiness
– Muscle and joint pains and aches

Hyperthyroid leads to metabolism that stores every calorie even after rigorous diet and exercise programs. Even optimal treatment doesn’t help weight problems plague for many thyroid patients. For the majority of thyroid patients, treatment alone doesn’t seem to resolve our weight problems. Thyroid diet is a simple, understandable way that offers you the support, encouragement and information to pursue the right diagnosis and treatment.

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The Low Glycemic Index Diet And Its Benefits For Diabetics

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The popular Low Glycemic Index Diet is certainly nothing new and is proven to work both as a weight loss plan and in controlling diabetes. An astounding number of Americans currently suffer from diabetes, a good majority of which experience symptoms due to improper weight management.

This Lower GI Diet is especially helpful to diabetics because it incorporates foods with a low Glycemic Index to control the amount of sugars and carbohydrates your body is forced to regulate. If you have been diagnosed with diabetes or are looking to create a healthy lifestyle and manage your weight, speak with your primary physician about beginning a proper Glycemic Index Diet.

The best benefits of starting a Glycemic Index Diet for diabetics include:

The inclusion of some carbohydrates:

Individuals with diabetes are severely discouraged from beginning a diet that restricts the intake of carbohydrates. Even though your carbohydrate level should be monitored since your body turns most carbs into sugar, every adult diet should include at least 130 grams of carbohydrates each day. These carbohydrates work as fuel for the body, providing you with much needed vitamins and minerals to maintain a healthy lifestyle.

The controlling of your diabetes with a Glycemic Index Diet alone:

If you have been diagnosed with Type 2 diabetes, usually associated as a major side effect from being obese, you may be able to control your condition without medications or injections. By carefully monitoring your Glycemic Index, you can work to control what food items your body must work to process. Since this diet only includes foods that can be successfully processed by a diabetic’s body, your body will not have to try to process foods that can be potentially harmful.

The quality foods included on the Glycemic Index Diet:

The foods allowed on the Glycemic Index Diet are wholesome and healthy. Many fresh fruits and vegetables are included in the diet, as well as whole grains and lean meats. This diet will allow you to eat healthy, and therefore to lead a healthier lifestyle. Furthermore, many of your favorite foods are on the Glycemic Index Diet list, so you can still enjoy the occasional treat.

The prevention of other diseases:

The Low Glycemic Index Diet also affects the body in the prevention of other diseases besides diabetes. Many individuals at risk for heart disease should look into starting a Low Glycemic Index Diet to protect themselves against this deadly disease. Researchers have found that a Low Glycemic Index Diet works better against preventing heart disease than a traditional low fat diet, and it is much more effective than the popular low carbohydrate fad diets.

Before you begin any diet or lifestyle change, be sure to contact your primary care provider. Speaking with this professional individual will allow you to completely understand the correct way of beginning the diet and ensure the diet will work best for someone in your situation. Furthermore, you will want to address any potential medical problems that may result from beginning a Low Glycemic Index Diet to ensure that you will remain healthy while seeking to begin a better lifestyle.

Remember, the Low Glycemic Index Diet is not a typical diet. Instead it is a lifestyle change. Once you begin your trip down this road, you should strive to remain on the diet on a long term basis. If you are a diabetic, you may not be able to allow yourself binges on unhealthy foods without paying a costly penalty, so use this diet to your advantage in controlling your condition.

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The Low-Down On Diet Comparison

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Low carbs and high protein is the way to lose weight, or so you’ll hear from one diet guru, and he has the testimonials to back it up. Low fat, lots of carbs and fresh fruits and veggies, says another – and he’s got the back up from satisfied users, too. A third swears that you need to count the amount of sugar; another tells you the enemy is white flour – if you want to lose real weight and keep it off, who do you listen to?

Take a look at the brief summaries below for a quick overview of the pros and cons of each of the popular types of diet plans.

Low Carb-Hi Protein Diets

Diets like the Atkins, the South Beach and the Zone Diet all recommend restricted carbohydrates and allow liberal amounts of protein, including protein derived from animal sources. Generally, they limit the overall amount of carbohydrates, or teach you to differentiate between “good” and “bad” carbohydrates. Bad carbohydrates, which are forbidden, include white flour, white bread, and white sugar.

Pros: The diets all encourage learning healthy eating as part of losing weight. Deriving most of your daily calories from high fiber sources of carbs like leafy green vegetables and grains is generally considered the best diet for nutrition by the established medical community. The popularity of the diets makes it easy to find low-carb foods.

Cons: The allowance of eating all the protein and fats you like flies in the face of conventional medical wisdom. A diet high in saturated fats could lead to heart disease, diabetes, gout and other chronic health conditions. Following the diets’ cautions and advice to keep portions reasonable should mitigate that concern, though.

Weight Loss “Programs”

Jenny Craig, NutriSystem, Weight Watchers, SlimFast and a number of other weight loss programs rely heavily on pre-packaged ‘diet’ foods. They incorporate professional coaching, social structure and reinforcement.

Pros: The professional coaching and nutritional benefits are a big plus, as are the reinforcement and support aspect of the diets. Meals and supplements are prepackaged in the right proportions, and if you stick to the diets and exercise as directed you will lose weight.

Cons: The weekly fees and cost of meals can be expensive. In addition, if you rely completely on the packaged foods, you miss out on the re-education of your eating habits, which is important to maintaining any weight lost.

The Real Mayo Clinic Diet

This is not the diet that has circulated for the past thirty or more years and purported to have originated at the Mayo Clinic! The true Mayo Clinic’s nutrition and diet center recommends a healthy eating weight loss plan based on limiting fats, proteins and carbohydrates, counting calories and deriving most of the daily nutrition from vegetables, grains and fruit.

Pros: There’s no ‘diet’. Instead, you’re encouraged to take control of your eating. Portion control and sensible balance of nutrients are the cornerstones of a weight loss plan that takes weight off gradually, and helps you keep it off permanently.

Cons: It may be difficult to stay on the diet. Counting calories and portions can be difficult if you’re eating out or on the run.

There are many diets that promise to take weight off quickly and painlessly, without exercise or changing your eating habits. The three major variations of diets above all will result in 1-2 pounds of loss per week, which most doctors believe is the optimum way to lose weight for long lasting results.

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The Logical Approach To Losing Weight

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Are you looking into the different ways that can help you to lose weight? Have you tried a number of different diets in the past but still find yourself being overweight? Are you fed up with being fat? Do you yearn the day when you can buy the type of clothes that you really want? If you have answered yes to any of these questions then this article could well prove to be of benefit to you.

I am somebody who until a few years ago would have answered yes to all of the above questions. I had tried many forms of diet, I would buy clothes that suited my size rather than the clothes I actually wanted to wear. I was without doubt fed up with being fat and was desperate to find a way of losing weight which would last.

In my opinion the answer to all of weight problems was quite simple. I do not need any fancy diet, what I needed to do was to think in a logical way. I first of all had to ask myself a number of questions:

Question. Why are you overweight?

Answer: I eat far too much food and drink far too much alcohol. The food that I do eat is basically fat food such as crisps, chocolate, takeaways and microwave food. I also do very little exercise, therefore I do not give my body a chance to burn off some of this fat. I tend to rarely walk anywhere, I prefer to drive.

Question. Why have you been unsuccessful with your past dieting attempts?

Answer: I did not really follow the program. I may have done for the short term but certainly did not over the longer term. I also gave into temptations by eating food types which I was not really supposed to.

Question. How much do you want to lose this excess weight?

Answer. A huge amount.

Question. So why do you not follow the dieting programs to the letter?

Answer. I am weak, I suppose.

As you can see, the answers to my weight issues are in the answers to these questions. Quite simply I need to:

Be more disciplined

Be more determined

Be stronger

Walk and exercise a lot more

Eat in a much more healthy way

Cut down my intake of alcohol

Stick to the above for the long term

A couple of years ago I started to implement my new logical form of diet and I am happy to report that I am now at a size that I am happy with.

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The Last Resort: Weight Loss Surgery

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Surgery is the most severe of the recommended treatments for obesity. Bariatric surgery is reserved for cases of severe obesity that have been resistant to all other methods of weight loss and weight control. There are two basic types of bariatric surgery (also known as gastrointestinal surgery), each with a different purpose.? The risks for both are similar, as are the prospective results and outcome.
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Restrictive Weight Loss Surgery
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The first type of bariatric weight loss surgery is ‘restrictive’. It includes the well-known ‘stomach stapling’. The purpose of restrictive surgery is to restrict the amount of food that can be eaten at one time. Doctors create a small pouch at the top of the stomach that holds about one ounce of food, with a small opening at the bottom to hold food in the pouch and cause a feeling of fullness. After the surgery, a patient can eat no more than 3/4 cup to a cup of well-chewed bland food at a time without becoming nauseous. The intent of the surgery is to reduce the amount of food eaten by restricting the amount of food that can be eaten at once.
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Variations of restrictive surgery include ‘lap banding’, in which the pouch is created by wrapping a silicone band around the upper part of the stomach. Since there is no need to cut into the stomach or intestine, the complication rate is lower than in standard restrictive surgery, and the recovery period is shorter.
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The second type of bariatric surgery for weight loss is the malabsorptive variety. These are the more common type of surgery for treatment of obesity. The most well-known of the procedures is the gastric bypass. The purpose of gastric bypass and other types of bypass surgery is to prevent the effective absorption of nutrients from food eaten by ‘bypassing’ most of the intestine in the food’s path through the body. The malabsorption results in significant weight loss and a reduction of appetite.
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The possible side effects of gastric bypass surgery include:
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Chronic diarrhea
Stomach ulcers
Foul-smelling stools and flatulence
Risk of nutritional and micro-nutritional deficiencies
Dumping syndrome – symptoms include faintness, fainting, nausea, sweating and diarrhea after eating
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Patients seeking bariatric surgery are evaluated by a medical professional for suitability for the surgery. Candidates include those who are at least 80-100 pounds overweight, and who have shown little success with traditional weight loss methods. In additions, patients who have other physical problems which require weight loss may be candidates.
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If you’re considering weight loss surgery, you must realize several things:

1. The risks of surgery are serious.
2. You will require lifelong medical supervision after the surgery
3. You will still need to make lifestyle and dietary changes.
4. Many health insurance plans will not cover it.
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Be sure that you choose a surgeon experienced in bariatric techniques, and that you will be provided with full physical and emotional support before, during and after the surgery.

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The Keys To Healthy Weight Loss And Wellness

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WHAT TO EAT

KEY #1 Eat lots of Organic Vegetables and Fruits!
Veggies and fruits are low in calories, provide filling fiber, vitamins and minerals, and protect your health in many ways. Organic produce has superior nutrition without the insecticides and poisons found in ordinary produce. Eat as much of your produce raw as you can. Cooked or frozen is acceptable, but stay away from canned. Naturally fermented (lacto-fermented) vegetables, such as sauerkraut and kimchee, are very good for you as well.

KEY #2 Eat Meat and Animal Products.
There are vital nutrients found in animal foods that cannot be found elsewhere. Meat, fish, eggs, cheese, and milk are important staples in our diet. And their protein is important for preserving and building lean tissue ? the muscle that burns calories!

KEY #3 Eat Whole Grains– Properly Prepared.
Grains should be soaked, sprouted, or fermented to be digestible for most people. Whole grain products that have not been properly prepared can cause mineral deficiencies and intestinal problems.

KEY #4 Add Raw Milk Products to Your Diet.
Raw (unprocessed, unhomogenized, unpasturized) whole milk from grass fed cows is what the body needs (adults and children). It will boost your intake of calcium and other nutrients, and help your body shed unwanted fat with the CLA found in it. See http://realmilk.com for more information.

KEY #5 Eat lots of “Good” Fats
The omega-3 unsaturated fatty acids in butter, some fish (especially cod liver oil) coconut and palm oil and nuts are vital to health. Saturated fat, despite what you probably heard, will help you lose weight, does not cause heart disease, and is actually something the body needs for healthy functioning.

WHAT TO AVOID

KEY #6 Cut Out “Junk” Carbs– Sugar and White Flour.
They sabotage your healthy diet in all but the smallest amounts. Use soaked whole grain flours and small amounts of natural sugars such as raw honey and organic maple syrup. Stay away from corn syrup– it is worse than sugar.

KEY #7 Greatly Reduce “Junk” and “Bad” Fats
Trans fats and processed oils (most of the oil you will find in the grocery store for cooking) are not only high in calories, but are loaded with harmful fatty acids that contribute to disease and obesity. Use butter and coconut oil for cooking, and other healthy oils like flax and olive oil raw for salads.

KEY #8 Stay Away From Modern Soy Foods.
Soy is not a meat replacement and can block mineral absorption, inhibit protein digestion, depress thyroid function and contains potent carcinogens. Traditional soy foods are fine, if taken in small amounts and properly fermented, like in soy sauce, miso and tempeh. Avoid all products with soy proteins and isolates added to them. Do not give infants soy formula!

KEY #9 Avoid Processed Food.
Canned and processed produce, boxed meals, processed meat and cheese, protein powers and powered milk contain toxins and things that keep you fat– such as MSG, rancid fats and cholesterol, hydrogenated oils and trans-fat, white sugar, and white flour, not to mention all the added colors, preservatives and artificial vitamins. Use unrefined sea salt and herbs to season your food instead of refined salt and MSG.

KEY #10 Reduce or Eliminate Processed Alcohol.
Processed alcohol consumption tends to cause weight gain. Traditional homemade fermented unpasturized beverages, low in alcohol, on the other hand, are good for you in moderation.

WHEN, HOW & HOW MUCH TO EAT

KEY #11 Cut Down on Food Gently
Extreme and sudden dieting causes your body to conserve, not burn calories. See “Report.”

KEY #12 Eat Snacks, Not Meals
More frequent, smaller healthy snacks are burned for energy, not stored as fat.

KEY #13 Stop Counting Calories
It isn’t the calories that make you fat, it is what foods you eat– like sugar, white flour, processed foods and bad oils!

EXERCISE & LIFESTYLE

KEY #14 Eat Earlier, Not Later
Skipping breakfast makes it difficult later in the day to control your appetite.

KEY #15 MOVE!
You must exercise to build lean tissue that burns fat! Gradually boost exercise frequency and intensity for even greater effects.

KEY #16 Reduce Stress
Stress increases hunger and promotes weight gain.

KEY #17 Get Daily Sunshine and Plenty of Sleep
Sunshine produces Vitamin D, which helps in fat loss, while sleep is necessary for rejuvenation and carbohydrate metabolism.

KEY #18 Lead a Healthy, Active Life
Good habits and small steps can set you on the right path to a healthy and fit lifestyle.

KEY #19 Be a Positive Person
Think positive thoughts and practice forgiveness.

KEY #20 You are in Charge of Your Own Health
It is your job to take responsibility for your health?it is not the job of your spouse, your family, your doctor, or your cook. Educate yourself and practice discipline. Share what you learn with others.

This was taken in part from “16 Keys to a Healthy and Fit Lifestyle” by Nexagen (http://nexagenusa.com/diet_patch) and modified by Dianne Ronnow, author and Independent Distributor for Nexagen. They are headed in the right direction, but I modified them a little by the proven healthy living principals of the Weston A. Price Foundation (http://westonaprice.org).

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The Inward vs. the Outward Influences of Weight Loss

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Why does losing weight have to be so stressful? Why is it so hard?

There are many factors. It would be presumptuous to say that losing weight was easy. It certainly isn’t! A person who has to lose then pounds finds it just a hard and frustrating as the person who has to lose over a hundred pounds. Although the number of pounds appear as a vast difference between the ten-pound loser and the hundred-pound loser, the truth is the same frustrations are experienced.

I propose that we recognize the two major influences we have to “learn to discern” if we want to achieve our weight-loss goals.

To me, the two major influences are the “outward” influences and the “inward” influences. An outward influence is anything out in the touchable, three-dimensional real world like food, scales, mirrors, people, clothes, and so forth. The inward influences are things that go on in your heart, your desires, your thoughts, and eventually your actions. Both outward and inward influences play their own roles in losing weight. The key is to learn how to pay more attention to the good inward influence that will help you lose weight.

Below are some outward influences and how they affect your weigh-loss progress:

The scale: reinforces your success or failure every time you step on it. Lower numbers on the scale indicate you’ve lost some weight, but never enough according to your expectations. Higher numbers on the scale indicate you must have done something wrong. It doesn’t account for water-weight, bloat/swelling, muscle mass, etc.

The mirror: serves as our “critique meter”, or something that reflects how the world views us, therefore, we must view ourselves that way too.

The refrigerator and cupboards: reminders of the “NO” ZONES in our homes.

People: when they know you are losing weight, they want a report on your progress.

Physical body fatigue: dietary changes, exercise, or worrying sets in and you become irritable or sad at times.

Food: new eating habits and healthier snack foods interfere with what you’ve formerly known as “normal”, and the new routines are difficult to incorporate.

Calendars: timeframes you’ve set to achieve your weight-loss goals is nearing its end, and you are scared that you’ll be a failure “again”.

Menus: proper food selection seems like a CHORE, and eating just isn’t pleasurable anymore because you know the caloric count, grams of sugar, grams of protein, and grams of fat of everything you put into your mouth.

Clothes: as you lose the pounds, clothing begins to sag on you a bit, and this can make you look even worse. Having to spend money on new clothes can be depressing if it’s not part of a current budget.

Experts: they have all kinds of suggestions on losing weight, and they can’t wait for you to listen to them.

This above list could go on and on based on how deeply you wanted to analyze this issue. But as you can see from this shortened version, all of the “outside” influences make us feel the stresses of losing weight.

The inward influences I would like to address are those influences that some would label as “self-talk”, or rather “self-affirmations” that either tell us we’re okay or not okay in the world as we know it. It’s that inner voice that all of us have that directs us to thinning, then inevitably directs us to act according to our thinking. Actions begin with thoughts, and thoughts begin with desires. And desires begin with what we want deep within our heart. Sounds complicated and poetic, I admit; but it is so worth the effort to take some time and figure out how you can make your heart speak its desires, which will prompt the thoughts, that will then lead to actions.

The inward influences are working well for you UNTIL you step on the scale or look in the mirror. Then what happens? You’ve allowed the outward influences to monitor your progress, and the outward influences want to override all of those positive inward influences. You begin to mock all of your hard work you’re doing, find disappointments, identify shortcomings, and generally debase any accomplishments you achieved. You’ll do this for one pound lost or for one hundred pounds lost. Why? Because you’re allowing the outward influences to take over the inward influences.

How do you make the inward influences rank higher than the outward influences? This is the trick…
WORK AT IT and remember it’s TWO TO ONE!

As you hear the “devil on your shoulder” (the outward influences) toss around insults, doubts, and negative remarks, turn your head to the “angel on your shoulder” (the inward influences) that tells you that you are doing fabulous, you’re making progress, you’ve worked so hard, you’re improving every day, and you’re going to make it.

For every negative comment, strike back with two positive comments. If you do this, you’ll always stay one step ahead of the negative, which just might be enough to keep you moving forward toward the prize. The minute you DON’T strike back, the outward influences gain one-up on you, then two-up, then soon become ten-up… just like a board game and your game piece is falling behind on the squares. If you find yourself too far behind on the squares, you will become more discouraged and then quit the game all together. Like a kid who says, “well, I sure can’t win now”, leaves the game and pouts on his way home.

The outward influences must be part of the process, unfortunately. This is the monitoring, our measuring stick that proves we are doing the right things.

The body doesn’t understand this at all. The body is a grand machine that is constantly busy with checks and balances, making sure al systems are GO, that all operations are functioning to their best capabilities. It doesn’t have time for “feelings.” It only does its functional responsibilities accordingly. So you cannot count on the body to understand any inward influences or outward influences such as I’ve mentioned. It is only concerned about body functions and getting things done.

So work VERY hard at paying more attention to the inward influences. But remember that you have to put the inward influences in there before you can actually use them. Like putting gas in the car to make it go, you must put the good inward influences in to make them available when you need to call upon them.

Here are some great inward influences or “angel tones” you can put into your mind today that will help you achieve:

I am doing WELL, considering this isn’t easy!
I am making progress!
I haven’t lost yet, but I haven’t gained either!
I still need to lose XX pounds, but look what I’ve done so far!
I didn’t eat one bad snack today!
I got in all of my fluids today!
I still can get my fluids in today before bedtime!
I got all of my protein in today!
I can squeeze more protein in today if I try!
I like the fact that It’s getting easier to walk up the stairs!
I like the fact that I can stoop over and pick that up off the floor!
I like the fact that I can say NO to that cookie!

This gives you a START TODAY to begin to put more inward influences inside so you can battle the outward influences with more power! Keep in mind that you must do TWO inwards for every ONE outward. Stay AHEAD of the game, and you won’t go home a quitter!

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The Influenza Diet

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You’ve heard of “The South Beach Diet” and “The Mayo Clinic Diet” but have you ever heard of “The Influenza Diet?” If not, you are missing out on a “real treat” and a terrific opportunity to help you lose and keep off those excess holiday pounds. By the way, it isn’t a diet that you can readily plan on starting, but it is one that forces itself upon you quietly and suddenly.

‘Tis the season to put on weight! Yes, there is something about the month of December that convinces people that what they eat during that month will soon be forgotten by January. You’ve heard the joke: December calories do not get counted! Okay then, when your scale shows your weight has shot up by 13 lbs., who [or what] are you going to say counted the excessive baggage now resting around your gut? Hmmm?

Here a diet, there a diet So, which diet are you going to try? One that omits carbs? Another that restricts sweets? A third one that requires you to sip, not eat your daily nutritional intake? Sounds like fun for someone…maybe the author of the book [or her publisher], the diet club, or the gym pushing the diet.

Did you get your flu shot yet? If you got a flu shot this year, likely you won’t get the flu. Unfortunately, that doesn’t protect you from the dozens of flu-like illnesses roaming our planet at any given time. Now for a real treat: if you contract an illness that attacks your intestine, plan on being laid up for several days. Also plan on losing a bunch of pounds as even the thought of food will make you sick! Yes, like it or not you are on “The Influenza Diet” or one of its many cousins. Ride the diet for what it is worth…drink plenty of water, munch on a few saltine crackers, because other than that you won’t be able to “stomach” anything else at least for several days.

When your appetite returns, gradually resume eating and return to your pre-holiday good eating habits. If the urge to splurge comes upon you, think back to those days when your very bones ached, your stomach churned, and the “porcelain throne” was your frequent companion. If that doesn’t set off a quiver in your liver, than nothing else will. Enjoy the lost pounds and your successful completion of The Influenza Diet.

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